Dinner Menu
ANTIPASTI
FRIED CALAMARI
Golden brown crispy calamari w/ Marinara Sauce
$16.50
FRIED ZUCCHINI
$10.50
MUSSELS BIANOCO OR ROSSO
$16.50
CLAMS CASINO OR OREGANATA
$17.50
CARPACCIO DI MANZO
Beef carpaccio with arugula, capers & truffle oil
$18.50
SAUSAGE & PEPPERS
Sweet italian sausage & roasted peppers in marinara
$18.50
EGGPLANT ROLLATINI
Rolled eggplant with ricotta & spinach in tomato sauce
$15.50
INSALATE
* Add grilled chicken $7, Add breaded chicken $8, Add shrimp $9*
CEASAR SALAD
Romaine lettuce w/ creamy ceasar dressing, crunchy croutons & parmigano
$14.50
GREEK SALAD
Lettuce, cubed tomato, red onions, gaeta olives, cucumbers & feta cheese
$12.50
ARUGULA SALAD
Fresh arugula, red onions and tomatoes
$12.50
VOLARE'S SALAD
Lettuce, tomatoes, mushrooms, peppers & radicchio
$12.50
PASTA
Gluten Free & Whole Wheat Pasta are Available - Additional Charge $2
TORTELLINI IN A WHITE VODKA SAUCE
Meat Tortellini in a light cream sauce
$21.50
PENNE VOLARES
Penne pasta in light creamy tomato sauce with bacon, radicchio & smoked mozzarella
$22.50
ORECCHIETTE ZINGARA
Homemade ear shaped pasta with sautéed olives, capers & hot or sweet peppers in a plum tomato sauce mushrooms
$21.50
TONNARELLI
Homemade Linguine with shrimp, market mushrooms, smoked bacon in a white vodka sauce
$27.50
FUSILLI DELL VILLANO
Homemade corkscrew pasta with diced chicken, sun dried tomatoes & peas in vodka sauce
$22.50
GNOCCHI ALLA SORRENTINA
Homemade gnocchi in a light tomato sauce with fresh mozzarella cheese
$21.50
HOMEMADE FUSILLI FILETTO DI POMODORO
With sauteed prosciutto, onion fresh basil & plum tomato
$21.50
LINGUINE VESPUCCI
Linguine with shrimp, arugula, lemon & touch of tomato
$27.50
LINGUINE ALLE VONGOLE
Linguine with fresh clams, garlic in white wine sauce
$25.50
RIGATONI IN OUR SIGNATURE BOLOGNESE
Seared ground beef in Volare's signature sauce
$22.50
POLLO
POLLO ALLA FRANCESE
Breast of chicken in a light egg butter with white wine & lemon sauce
$26.50
POLLO ALLA MARSALA
Breast of chicken sauteed with wild mushrooms & marsala wine sauce
$26.50
POLLO MURPHY
Tender pieces tossed with onions, mushrooms & cherry peppers
$26.50
POLLO PARMIGIANA
Breast of chicken lighly breaded, sauteed & topped with plum tomatoes & mozzarella, served with pasta del giorno
$26.50
POLLO DELLA NONNA
Breast of chicken sauteed with artichokes, diced tomatoes & asparagus in white wine sauce
$26.50
VITELLO
VITELLO ALLA SALTIMOCCA
Milk fed veal scaloppini with white wine & sage over spinach
$29.50
VITELLO ALLA FRANCESE
Milk fed veal scaloppini in a light egg butter with white wine & lemon
$29.50
VITELLO ALLA PARMIGIANA
Milk fed veal lightly breaded, sautéed & topped with plum tomatoes & mozzarella served with pasta del giorno
$29.50
VITELLO ALLA MILANESE LUCIANO
Milk fed veal scaloppini pamko breaded topped with arugula diced tomatoes & red onions
$29.50
PESCE
SALMONE ALLA BALSILICO
Salmon fillet over arugula & sliced tomatoes
$27.50
SOGLIOLA CON POLPA DI GRANCHIO
Sole fillet topped with lump crabmeat in white wine & butter sauce
$27.50
GAMBERI MARINARA O FRA DIAVOLO
Shrimp sauteed in a sweet or hot marinara sauce served over pasta del giorno
$27.50
SIDES
SAUTEED BROCCOLI
$10.50
SAUTEED BROCCOLI RABE
$10.50
SAUTEED ESCAROLE & BEANS
$10.50
SAUTEED SPINACH
$10.50
MIXED GRILLED VEGETABLES FOR 2
$15.50
PATATE FRITTE (FRENCH FRIES) TRADITIONAL, SPICY OR TRUFFLE
$10.50